Rare Spring Harvest Dianhong Black Tea   Celebrate the precious first flush of Yunnan mountains with our Rare Spring Harvest Dianhong Black Tea. This limited early-spring tea series covers multiple popular styles for tea merchants, cafes and tea lovers: refined Gongfu Black Tea, fragrant Rose Black Tea, distinctive Wild Black Tea, robust Broken Black Tea, handy Black Tea Bags, and timeless Classic Tea Bags. Our signature Gongfu Black Tea is handcrafted from tender spring buds and young leaves, made with traditional Dianhong techniques. It delivers bright amber-red liquor, elegant honey and floral notes, and a smooth sweet aftertaste, perfect for formal gongfu tea ceremonies. The premium Wild Black Tea is picked from ancient wild tea trees in high-altitude tea mountains in early spring, carrying fresh, layered mountain aroma that only spring rainfall can nurture. If you love floral flavour, Rose Black Tea blends tender spring Dianhong base with natural rose petals, balancing bright spri…

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