Premium coffee beans sourced from Lincang, Yunnan, China, grown at 1,200–1,600m altitude. The washed processing method ensures a clean, bright acidity and a pure flavor foundation. We have incorporated Yunnan's specialty olive (Phyllanthus emblica, locally known as "Dian Gan Lan") extract, which harmoniously blends the coffee's fruitiness with the olive's natural sweetness, slight astringency, and long-lasting sweet aftertaste. Medium roasting precisely balances the layers of coffee and olive, resulting in a vibrant, lively acidity, a smooth and refreshing mouthfeel, and a lingering, pleasant finish that stays on the palate. Each pack contains 7 individually sealed drip bags, each with 10g of freshly ground coffee. The food‑grade non‑woven filter ensures safe and thorough extraction without any off‑tastes. Brewing is simple: hang the bag over your cup, pour 150ml of hot water (90–92°C), bloom for 30 seconds, then pour slowly in a circular motion. In about 2 minutes, you can enjoy a cle…

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