High-Quality Ceylon Cinnamon Extract for Health Benefits

Product Overview Ceylon Cinnamon Extract is a premium botanical Plant Extract derived from the bark of Cinnamomum verum, commonly known as “true cinnamon.” It is widely valued in global nutraceutical markets for its naturally occurring polyphenols and aromatic compounds. This ingredient is extensively used in Nutritional Ingredients, Superfood Blends, and Plant Extracts formulations targeting metabolic wellness, antioxidant support, and functional food innovation. Content Note: Prepared by our technical team based on peer-reviewed nutritional and phytochemical literature. Functional descriptions comply with FDA and EFSA dietary supplement guidelines. Last reviewed: April 2026 According to a study in Journal of Agricultural and Food Chemistry (2015), Ceylon cinnamon contains high levels of polyphenolic compounds with antioxidant activity in vitro. According to a study in Phytotherapy Research (2017), cinnamon bark extracts may support glucose metabolism and metabolic balance in human n…