Soybean Extract Soy Isoflavones 40% Soybean Cakes

Basic Information: It was extracted from the germs of Soy(Glycine max.) annual herbs of genus leguminosae, with shallow yellow to off white powder, special smell and light taste. Active ingredients is soy isoflavones, Soy isoflavones is a kind of flavonoids, which is a kind of secondary metabolites formed in the growth of soybean. Soy isoflavones are also called phytoestrogens because they are extracted from plants and have similar structure to estrogen.Soy isoflavones are natural chemopreventive agents for cancer, which affect hormone secretion, metabolic biological activity, protein synthesis and growth factor activity. CAS NO.: 574-12-9            Molecular formula: C15H10O2   Molecular weight: 222.243     Extraction solvent: Ethanol and water Country of Origin: China     Irradiation: Non-irradiated         Identification: TLC                GMO: Non-GMO       Carrier/Excipients: None     Plant part used： Soybean cakes Specification:   Specification Test Method Appearance shal…