Golden Garlic Sauce Seafood Steamed Dish

Golden Soup Garlic Sauce 55% | SE Asia Golden soup garlic sauce with ≥55% solids for Southeast Asia seafood restaurants. Fresh garlic slow-simmered, golden color with smooth garlic aroma, not bitter. OEM options available. At Xuzhou Xibaozhai Food Co., Ltd., we understand that F&B operators across Southeast Asia — from Singapore and Malaysia to Thailand, Vietnam, the Philippines, and Indonesia — face a common challenge: maintaining consistent garlic sauce quality across seafood restaurants, night markets, and takeaway outlets. Our golden soup garlic sauce is made with fresh garlic slow-simmered, contains ≥55% solid content, and delivers golden color with smooth garlic aroma in every batch. This product works as a braised sauce for lobster and oyster dishes, a stew seasoning for seafood and vegetable cooking, and a savory condiment for night market and takeaway meals. It also serves as a fish dish sauce for steamed scallops and vermicelli dishes. Designed for high-volume Southeast…