Premium Peeled Garlic for Restaurants

Fresh peeled garlic is already prepared by removing the outer skin, making it ready to use without additional steps.Regular garlic requires peeling before use, which can be time-consuming.Frozen peeled garlic cloves retain their flavor and can be used in most recipes as if they were fresh.Fresh peeled garlic is used in a wide range of dishes, including sauces, soups, stews, roasted vegetables, and marinades. It can also be used to make garlic butter, aioli, and other condiments.